Aloo Cutlet(आलू कटलेट) Recipe In Hindi | Potato Cutlet Recipe In Hindi | Cutlet Recipe
- 6年前
Aloo Cutlet(आलू कटलेट) Recipe In Hindi | Potato Cutlet Recipe In Hindi | Cutlet Recipe: Aloo cutlet is very famous dish that is very popular among everyone. It is very yummy and tasty. It is taken as snacks and as we know that snacks are loved by all Indians. So today we will learn how to make Potato or Aloo Cutlet (आलू कटलेट) in Hindi language. We hope that you will like our aloo cutlet recipe in hindi. We are providing all its ingredients in details. Also you will get step by step recipe for how to make aloo cutlet in hindi. We will add subtitles soon. At the end of this description, you will find some serving tips for potato cutlets. \r
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Ingredients \r
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Potatoes- 3 boiled (medium size)\r
Oil- 2 cup (for deep frying)\r
Green peas- ½ cup boiled\r
Onion- 1 chopped\r
Green chili- 2 chopped\r
Garlic paste- ½ teaspoon\r
Red chili powder- ½ teaspoon\r
Cashew- 4 or 5 crushed\r
Chat masala- ½ teaspoon\r
Breadcrumbs- ½ cup\r
Salt- As you want\r
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How to make Cutlet Recipe?\r
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• Mash the potatoes in a boul. Heat the oil. Add garlic paste and fry for 10 seconds.\r
• Saute them. Add green chili, onion and cook onion until golden brown.\r
• Add mashed potato and then add salt, chat masala, red chili powder, Cashew and peas.\r
• Mix everything very well.\r
• Then mixture is ready. Take mixture and make it in cylindrical shape. (You can give any shape).\r
• Coated with Breadcrumbs.\r
• Heat oil and fry them until they become golden brown.\r
• Transfer them on a plate which is covered by paper towel.\r
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Serving Tip\r
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Serving them with tomato Ketchup and green chutney.\r
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For More info Please log onto\r
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Ingredients \r
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Potatoes- 3 boiled (medium size)\r
Oil- 2 cup (for deep frying)\r
Green peas- ½ cup boiled\r
Onion- 1 chopped\r
Green chili- 2 chopped\r
Garlic paste- ½ teaspoon\r
Red chili powder- ½ teaspoon\r
Cashew- 4 or 5 crushed\r
Chat masala- ½ teaspoon\r
Breadcrumbs- ½ cup\r
Salt- As you want\r
-----------------------------------------------------\r
How to make Cutlet Recipe?\r
-----------------------------------------------------\r
• Mash the potatoes in a boul. Heat the oil. Add garlic paste and fry for 10 seconds.\r
• Saute them. Add green chili, onion and cook onion until golden brown.\r
• Add mashed potato and then add salt, chat masala, red chili powder, Cashew and peas.\r
• Mix everything very well.\r
• Then mixture is ready. Take mixture and make it in cylindrical shape. (You can give any shape).\r
• Coated with Breadcrumbs.\r
• Heat oil and fry them until they become golden brown.\r
• Transfer them on a plate which is covered by paper towel.\r
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Serving Tip\r
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Serving them with tomato Ketchup and green chutney.\r
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For More info Please log onto\r