Daikon Radish Leaves Furikake (Rice Seasoning Recipe) | OCHIKERON | Create Eat Happy :)

Furikake is rice seasoning comes in many different flavors and textures. Soft or crunchy is pretty common. In this video, I want to share with you amazingly delicious soft Furikake using Daikon radish leaves. You can use any similar kind of leaves of course.

You can keep this dish for 5 days in the fridge. Nutritious lifesaver for daily Bento lunch box