เชือดก่อนชิม Meat Grinder (with English subtitles, uncut) 2009
- 4 months ago
A desperately poor woman opens a restaurant and serves extra special cuts of meat.
The film was released with cuts in Thailand on 19 March 2009, with a duration of 84 minutes. The Thai version by far deviates the most from the uncensored version.
Classified as containing "strong gory violence and horror", an uncut 18 rated version was released in the United Kingdom with a duration of 102 minutes on 23 August 2010, which met with criticism. The film was also banned twice in South Korea for extremely high themes and violence, strong sex, language, horror and imitation risk. The film met with negative responses.
Running time: 102 minutes (Uncut)
84 minutes (Cut)
Buss (Mai Charoenpura) is a disturbed woman who hears voices in her head and is tormented by visions. Having been taught some pretty dubious and unconventional food preparation and cooking skills by her mother, she decides to open up a noodle stall, using the body of a man left over from a riot as the main ingredient. Soon enough, the customers are turning up in droves for her delicious meals, and life is starting to look good after a nice young man takes an interest in her. However, her past comes back to haunt her, and as her mental state breaks down, yet more people end up on the chopping block or hanging up on meat hooks in her basement.
The film was released with cuts in Thailand on 19 March 2009, with a duration of 84 minutes. The Thai version by far deviates the most from the uncensored version.
Classified as containing "strong gory violence and horror", an uncut 18 rated version was released in the United Kingdom with a duration of 102 minutes on 23 August 2010, which met with criticism. The film was also banned twice in South Korea for extremely high themes and violence, strong sex, language, horror and imitation risk. The film met with negative responses.
Running time: 102 minutes (Uncut)
84 minutes (Cut)
Buss (Mai Charoenpura) is a disturbed woman who hears voices in her head and is tormented by visions. Having been taught some pretty dubious and unconventional food preparation and cooking skills by her mother, she decides to open up a noodle stall, using the body of a man left over from a riot as the main ingredient. Soon enough, the customers are turning up in droves for her delicious meals, and life is starting to look good after a nice young man takes an interest in her. However, her past comes back to haunt her, and as her mental state breaks down, yet more people end up on the chopping block or hanging up on meat hooks in her basement.